Anova Precision Cooker Sous Vide
Anova $129 - $159

Anova Precision Cooker Sous Vide

Review Date 11/01/18

Eating out is expensive. Cooking good food takes time. In this day and age, who has time and money? If you like to eat good food but hate getting out of your pajamas to leave the house--or the couch--to cook, the little gadget is for you. Pop some food in a plastic bag, put it in a pot of water, plop this sous vide machine in the pot and you're good to go. The Bluetooth version lets you cook from another room. The Bluetooth + Wi-Fi version lets you cook from another continent (which will be super handy once teleportation is invented).

Minimum Security Standards

         

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Encryption
No
Security updates
Unknown
Strong password
Yes
A login is required to use the app and a Wi-Fi network should require the use a password.
Manages vulnerabilities
Yes
The company does not have a bug bounty. It does have internal developers working on security issues.
Privacy policy
Yes
Privacy policy reading level scores provided by the Usable Privacy Policy Project

Can it snoop on me?

Camera
Device: No | App: No
Microphone
Device: No | App: No
Tracks Location
Device: No | App: Yes

How does it handle privacy?

How does it share data?
May share or sell user data with advertisers and/or third party businesses.
Can you delete your data?
Yes
The company's privacy policy does not mention this. However, the company reached out to us and clarified that "If you are located in the EU/EEA, or if your personal data is otherwise being processed by an Electrolux entity within the EU/EEA, you have the following rights:...Request the erasure of your personal data." We asked them to clarify if this also included all customers, including those outside of the EU/EEA, and they said, "The deletion of data applies to all customers."
Parental controls?
Unknown
Collects biometrics data?
Unknown
User friendly privacy info?
No
Links to privacy information
😮

What could happen if something went wrong

Someone could hack your Wi-Fi, crank up the cooking temperature on your sous vide, and over cook your steak.

How to contact the company

Phone Number (855) 421-8282
Live Chat No
Twitter anovaculinary

Updates

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